Ketchup Seasoning

Ketchup Seasoning

So, let me put you on game about this ketchup seasoning, straight fire! Picture this: you got all the tangy, savory goodness of ketchup, but in a powder form. Sprinkle that magic on fries, popcorn, even grilled cheese sandwiches for that extra oomph. It's like ketchup's cooler, more versatile cousin, ready to take your snacks to the next level. Trust me, once you try it, you'll wonder how you ever lived without it!
Prep Time 0 minutes
Cook Time 7 hours
Course Snack
Cuisine American

Equipment

  • oven
  • spice grinder

Ingredients
  

  • 1/4 cup ketchup

Instructions
 

  • Place a silpat mat on a baking tray.
  • Squirt on 1/4 cup of ketchup and spread it evenly.
  • Place it in a 200°F oven for 7 hours.
  • Take it out and let it cool, then separate the ketchup from the tray and place it in a spice grinder.
  • Grind it until a fine powder forms.
  • Use this seasoning on fries, chips, or even popcorn.
Keyword fries, ketchup, popcorn, seasoning

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