Cinnamon Apple Pie Bites

Cinnamon Apple Pie Bites

This might be the culinary mashup of the century! We're taking your grandma's apple pie and giving it a twist that's so crazy, it just might work. Enter the scene: King's Hawaiian Rolls – those sweet, fluffy little buns of glory. Now, imagine them stuffed to the brim with apple pie filling. That's right, we're not just combining flavors here; we're creating a flavor explosion! It's like if a cinnamon bun and an apple pie had a delicious baby. We’re talking about a symphony of sweet, cinnamony goodness, with apples so perfectly cooked they practically whisper sweet nothings to your taste buds. And let's not forget the pièce de résistance – that golden, buttery crust. It's like wrapping a cozy, sweet blanket around each bun. Grandma would be proud… or confused. Either way, she'd want seconds!
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 12 bites

Ingredients
  

  • 1 package of King’s Hawaiian Original Sweet rolls
  • 1/2 cup apple pie filling
  • 1/4 cup unsalted butter
  • 1 tablespoon cinnamon
  • 1/4 cup sugar
  • 2 egg whites
  • 2 cups powdered sugar
  • 1 tablespoon vanilla extract

Instructions
 

  • Using an apple corer, make little holes inside the middle of each roll of a package of King’s Hawaiian Original Sweet Rolls. Press the piece down to make an indent.
  • In a bowl, combine melted butter, cinnamon and sugar and paint that over each roll. Fill each indent with a little bit of apple pie filling.
  • Bake at 375°F for 5 minutes.
  • In the meantime, whisk up two egg whites until they’re frothy. Add a little bit of vanilla extract and powdered sugar and continue mixing until a royal icing is formed, you can put it in a squeeze bottle for easy application.
  • Once the rolls are done baking, drizzle the top with the icing and enjoy!
Keyword apple pie, cinnamon roll, kings hawaiin

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